Asparagus Soup - A creamless vegetarian soup garnished with homemade garlic-herb croutons.
Dakota Smashed Pea & Barley Soup - Hearty, vegetarian split pea with barley, carrots, onions and savory herbs. Garnished with scallions.
Seafood Bisque - Homemade with a touch of spice, layered with hearty pieces of shrimp, scallops, clams and calamari.
Beijing Chicken Dumpling Soup - Wonton chicken dumplings wok-simmered to order with bok choy, Shiitake mushrooms, scallions and water chestnuts in a hearty stock.
LA Food Show Bowl - Our version of the famous Cobb Salad. Chicken breast, fresh beets, crumbled Gorgonzola cheese, avocado, tomatoes, chopped egg and applewood smoked bacon. Served over a bed of chopped lettuce tossed with your choice of dressing.
Prime Steak Salad - Grilled sliced USDA Prime steak served warm over spring lettuce mix, sun-dried tomatoes and crumbled Gorgonzola cheese. Topped with buttermilk-battered onion rings and drizzled with a balsamic reduction. Served with your choice of blue cheese dressing or balsamic vinaigrette.
Cabo San Lucas - Crisp Romaine lettuce, grilled chicken breast, red peppers, black beans, roasted corn, jicama, fried tortilla strips and cilantro. Tossed with a lime-cilantro peanut dressing. Substitute grilled shrimp. Add avocado available.
Chopped Grilled Vegetable Salad - Grilled asparagus, eggplant, roasted corn, zucchini, scallions,
sun-dried tomatoes and avocado served over a bed of chilled Romaine lettuce with balsamic vinaigrette. Add grilled chicken breast, sautéed salmon, or grilled shrimp available.
Miso Shrimp Salad - Chopped Napa cabbage with iceberg lettuce, fresh avocado, julienne cucumbers, daikon, edamame, carrots, scallions, cilantro, crispy rice noodles and crispy wontons all tossed in our Miso dressing and topped with shrimp.
Moroccan Chicken Salad - Moroccan-spiced chicken breast with crisp Romaine lettuce, butternut squash, Medjool dates, fresh avocado, toasted almonds, fresh beets, chopped egg, carrots, dried cranberries and red bell peppers. Tossed with our champagne vinaigrette.
Caesar Salad - Crisp Romaine leaves, Parmesan cheese and garlic-herb croutons tossed in our Caesar dressing. Add grilled chicken breast. Add sautéed salmon or grilled shrimp.
Three Crunch Chinese Chicken Salad - The three crunches come from toasted almonds, wontons and crispy rice noodles. Tossed with chopped Napa cabbage, Romaine lettuce, iceberg lettuce, chicken breast and a ginger-infused sweet and sour dressing.
Waldorf Chicken Salad - Our take on a NYC favorite! Chicken breast, seedless grapes, candied walnuts, Granny Smith apples, celery and spring lettuce mix. Tossed with balsamic vinaigrette and topped with crumbled Gorgonzola cheese.